Radicchio Seeds - 500 Palla Rosa Heirloom Italian Chicory (Non-GMO)
About This Plant
Palla Rosa radicchio is a classic Italian heirloom chicory. It forms tight, round heads with deep red leaves and white veins. It’s a leafy green with a bitter, slightly spicy flavor that mellows when grilled or roasted. A traditional gourmet vegetable that performs well in cooler temperatures and adds vibrant color to autumn gardens.
What You Will Receive
500 radicchio seeds of the Palla Rosa variety (Cichorium intybus). Seeds are for planting; this is a seed product.
Growing Information
- Days to Maturity: 70-90 days
- Sunlight: Full sun to partial shade
- Soil: Well-drained, fertile soil with good moisture retention; soil pH 6.0-7.0
- Watering: Keep soil consistently moist but not waterlogged
- Planting: Direct sow in spring or late summer for best results
- Spacing: Sow 1/4 inch deep, 12-18 inches apart
- Cool Season Crop: Best color in fall; thrives in cooler temperatures
Plant Type & Usage
Leafy green vegetable suitable for salads, grilling, risotto, pasta dishes, and other Italian cooking. Pairs well with lettuce, carrots, onions, and beets.
Harvesting Tips
Harvest when leaves are deep red and heads are firm.
USDA Zones: 4-9. Special features include heat & cold-tolerance, heirloom status, and gourmet appeal. Ships from the USA.